Easy to make Halloween Cocktails: Dead and Berried

It’s October so that means it’s time to get ready for Halloween. If you’re like me and you’d rather avoid the crowds maybe consider hosting your very own Halloween party! A few spooky drinks and snacks and you can be sure that it will be a spooktacular boo-nanza!

This cocktail is delicious and easy to make, the berries are tart and the ginger beer gives it an earthy tone that is drop dead delicious! No excuses, shake one up for a boo-zy Halloween!


Dead and Berried 1


Dead and berried (serves 2 tumblers)


5 fresh raspberries

5 fresh black berries

¼ lemon, fresh

Pinch of white sugar

2 oz. mixed berry juice

1 oz. vodka (alternatively raspberry vodka can be used)

1 oz. gin

Ginger beer to top it off



  1. In a cocktail shaker muddle the fresh berries and lemon with a pinch of sugar
  2. Add the vodka and gin as well as the juice and fill the shaker with ice. Shake until the outside of the shaker becomes frosty (about 30 seconds)
  3. Pour into a cooled glass and top with ginger beer.
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